Tuna Melt Stuffed Sweet Potato

Tuna • 52g protein • 590 calories • 35 min • 1 serving

50g+ proteinGluten-FreeHigh FiberUnder 600 caloriesWeeknight
Tuna

Ingredients

  • 2 cans tuna
  • 1 medium sweet potato (microwaved)
  • 1/2 cup 0% Greek yogurt
  • 1 tsp Dijon
  • 1/4 cup light shredded cheese
  • Green onion

Steps

  1. Split cooked sweet potato.
  2. Mix tuna with yogurt and Dijon.
  3. Pile into potato; top with cheese.
  4. Broil 2–3 min until melted; top with onion.

Notes

Macros are estimates (they depend on brands and portions). Adjust portions to fit your needs.