Lime-Cilantro Cod Tacos (Yogurt Slaw)
30-Min50g+ proteinMeal PrepUnder 600 caloriesWeeknight
Ingredients
- 8 oz cod
- 2 corn tortillas
- 2 cups shredded cabbage
- 1/2 cup 0% Greek yogurt
- 1 tbsp lime juice
- 1 tsp cumin
- Salsa
Steps
- Season cod with cumin, salt, pepper; bake 10–12 min.
- Mix yogurt + lime for crema; toss cabbage with half.
- Warm tortillas; flake fish.
- Assemble tacos with slaw, fish, salsa, and crema.
Notes
Macros are estimates (they depend on brands and portions). Adjust portions to fit your needs.