Crispy Salmon Caesar (Greek Yogurt Dressing)

Salmon • 53g protein • 580 calories • 30 min • 1 serving

30-Min50g+ proteinGluten-FreeHigh FiberLow CarbUnder 600 caloriesWeeknight
Salmon

Ingredients

  • 7 oz salmon fillet
  • 4 cups romaine
  • 1 tbsp grated parmesan
  • 2 tbsp Greek-yogurt Caesar dressing
  • 1 cup roasted chickpeas (optional, measured)

Steps

  1. Cook salmon (air fryer or oven) until flaky.
  2. Toss romaine with dressing and parmesan.
  3. Top with salmon; add crunchy chickpeas (optional).
  4. Serve immediately.

Notes

Macros are estimates (they depend on brands and portions). Adjust portions to fit your needs.